
Menu & Restaurant
If you're looking for a countryside pub menu that features local produce, you're in luck! The Full Moon pride themselves on using fresh, locally sourced ingredients from our rural area to create delicious, seasonal dishes.
Kitchen Hours
Lunch Menu (Breakfast 10am-11:30)
Evening Menu
Menu
Starters

with homemade bread & salted butter (gfa)
Harissa & Lime whipped pesto
Caramelised apple, pickled walnut puree, mustard cress, toast
Tempura style prawns with Sweet & Sour pineapple dipping sauce, Chilli and Cucumber
Cured & Torched Mackerel fillet Katsu Curry sauce, Onion Bhaji bits, mango salsa (gfa)
Pub Specials

Always a selection, Beef, Chicken, pork, Venison (sub to seasonal availability) Veggie roast, plus some pub classics.
Chargrilled Chicken burger, served with lettuce, tomato, mayo, onion rings and skinny fries. (gfa)
Hand pressed beef, cheese, bacon, lettuce, tomato, gherkin, onion, burger sauce, onion rings & skinny fries. (gfa)
with buttered garden peas, lemon & tartar sauce. (gluten free available)
with buttery mash potato, market veg and pan gravy.
Mains

with blue cheese sauce, port & redcurrant glazed onions, Broccoli (gf)
Served with Mashed Potato, Root Veg, Port & Redcurrant Onions, Pan Gravy
Roasted Pork Lion stuffed with sausage, sage, cranberry& apple served with bubble & squeak cake, creamed savoy cabbage, crackling & pan gravy
Pheasant Schnitzel, spiced carrot & ndija compote, creamed cheese & smoked garlic mash potato
Served with Dill, Lemon Chives & white wine cream Pasta Pappardelle, Artichoke Hearts, Spinach & Peas
Grilled Mushroom & Tomato, peppercorn sauce, hand cut chips, salad & onion rings.
Sides
Desserts
scoop vanilla ice cream drowned with a shot of espresso. (Add a liqueur of your choice, extra £)
Vanilla, Heavenly Choc, Blackcurrant & Clotted cream, Honeycomb, Mint Choc Chip, Honey & Ginger, Salted Caramel, Strawberries & Champagne sorbet.
Ferrero Rocher, classic 99, Rhubarb crumble,Winter Berry Eton Mess, Chocolate & Honeycomb. Plus Traditional 99 cones.
with cardamon shortbread.
with chocolate sauce, whippy ice cream & Cadbury flake. (gf)
with White chocolate cremeux, and Brandy snap
Served with Toffee sauce & vanilla ice cream.
Twanger Cheddar wedge, Blacksticks Blue Cheese, Jacobs Crackers & Thomas Fudge Biscuits, Quince Jelly, Red Grapes & caramelised onion chutney
Children's
Sausage, Mash & Gravy (veggie sausage Avalible)
hand pressed 100% steak mince burger, topped with cheese and served with skin on chips.
Chicken goujons with skinny fries.
Seasonal Menu













